xmas image
December 2017
20.95 for two courses and 24.50 for three courses

Japan    Panko Breaded Prawns
served with ginger and chilli dipping sauce

Holland    Roast Tomato Soup
with a hint of Juniper (gin), served with roll and butter

Finland    Liver Paté and Cranberry Relish
served with toasted ciabbata

Greece    Grilled Goats Cheese with Lemon
with dressed salad leaves

Norway    Jarlsberg and Smoked Ham Puff Pastries
with a mushroom ketchup


UK    Farm Assured Roast Turkey
with traditional trimmings

Poland    Game Casserole
Pheasant, wild boar and venison, cooked with root vegetables and a hint of damsons

Germany    Pan - fried Tenderloin of Pork
with plums

Morocco    Sweet Spiced Vegetable Tagine
served with cous cous

Spain    Herb Crusted Hake
with a tomato and red pepper sauce


Australia    Vanilla Pavlova
with strawberries and kiwi

Sweden    Creamy Rice Pudding
served cold with hot raspberry sauce

France    Noel du Bouche
chocolate and chestnut "log"

UK   Christmas Plum Pudding
with brandy sauce

Barbados   Grilled Pineapple
with coconut ice cream

20.95 for two courses and 24.50 for three courses